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Sold by Winezon This wine has a violaceus red color with an intense bouquet of raspberries and spices. The taste is fresh and persistent. It is excellent for the all meals. Learn More

Sold by Winezon This wine has a straw yellow color, the perfume is fruity and elegant with a fresh and savory taste. It is excellent with any kind of aperitifs. Learn More

Sold by Winezon This wine is made with grapes from younger vineyards of Montepulciano’s land, they mature only in steel. The selection work was as always maniacal and the winemaking made by pressure (exclusively with the CO2 produced by fermentation) it has again praised this wine. Learn More

Sold by Winezon The wine has a bright ruby red color with fragrant aromas of flowers and red fruit with pleasant notes of cherry and black cherry. The palate reveals soft tannins and good persistence. Valpolicella Classico Superiore is particularly Learn More

Sold by Winezon This wine has a light yellow color with greenish reflections. The bouquet is composed by flowers and yellow fruits with hint of minerality. The taste is delicate, sapid and slightly acidic. Learn More

Sold by Winezon Casale di Serra is a wine that expresses all the value and uniqueness of a great native wine: Verdicchio. Born in the early 80s by selecting the best grapes produced in the vineyard of Montecarotto and later enriched with grapes from another three plots located in the best areas for cultivating Verdicchio dei Castelli di Jesi. Contact with its yeasts, during fermentation and aging stage, it gives it wealth and personality, without altering the balance and elegance. Learn More

Sold by Winezon The name of Pecorino grape variety, also known as “grape of the sheeps”, derives from the strong connection between sheep farming and agriculture, and the presence of this grape variety in the areas of shepherds’ transhumance. In the past this grape variety, thanks to its high aromas concentration, its good alcohol content, and even more thanks to its wonderful acidity which is the most distinctive characteristic of Pecorino, was used to improve the quality of wines produced with other varieties. Learn More

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The name ‘recioto’ comes from a term used in local dialect to describe the uppermost part of the cluster of Garganega grapes, where the most sugar can be found as it enjoys the most exposure to the sun. In fact, to obtain this special nectar, the best clusters are selected and laid on trays in dry, well-aired rooms. The grapes are left there to dry over the whole winter and are constantly checked and cleaned up to the moment of pressing. In the meantime, a noble rot forms on the grapes, which gives the wine a very distinctive flavour and aroma. Learn More

Color: straw yellow, fine and very persistent. Smell: intense aromas of fragrant bread and dried fruit. Taste: dry and harmonious. Serving temperature: 6-8 ° C. Gastronomy: aperitifs and cured meats with preference for delicate tastes with meat and fish. Learn More

Made from the grapes of the Corvina, Rondinella and Molinara varieties, it is a rich dry red wine. After the grapes harvest in the first decade of October, grapes are turned into wine under controlled conditions, at a temperarure of 20-24° C. Learn More

Colore rosso rubino con sfumature purpuree, molto caratteristico nelle espressioni di fruttato del sangiovese, semplice e autentico. Vino a tutto pasto che vi può felicemente accompagnare in ogni momento di convivio. Learn More

Sold by Winezon The color is yellow straw, sometimes with golden hues. The aroma is intense and fine and fruity. It remembers the peach, acacia and whitethorn floral. The white wine appears fresh, fragrant and with minerals aromas balanced. Learn More

Sold by Winezon This wine has an intense yellow color; at the nose the fragrances smell like mature fruit where honey is enhanced. In the mouth the wine is voluminous, aristocratic and well-rounded. The aftertaste is persistent and balanced with fragrances. Learn More

Perfumes are a very special sensual harmony: they are clean, clear, unmistakable, ranging from taste of banana, Kaiser pear, cedar and golden apple. Flavors have unprecedented extensive freshness: the fresh grapes’ taste is clear, it is picked at the right moment and it is palpable in every corner of the palate. The wine is fruity, soft and fresh. You can combine it with lots of food courses: especially fish, pizza, risotto with vegetables and with light summer courses. Learn More

Sold by Winezon Produced with fruits grown in the high hills (Rive) facing west, where they can reach the ideal maturity to produce this sparkling wine. Fine and slightly aromatic bouquet. Dry and intense to the taste. Very harmonious. Recommended drinking temperature 8°C. Learn More

Sold by Winezon Produced in the steep hills (Rive) in the Valdobbiadene area. Delicate fruity bouquet, elegant and well balanced to the taste: appealing. Scents of rose, citrus fruit, acacia, white peach, pear and apple Harmonious and delicate, sapid and slightly aromatic Recommended drinking temperature 8°C. Learn More

Venduto da Winezon Primo vino prodotto dall’azienda intorno al 1870 sulle colline della Valpantena, il Secco Bertani è ancora oggi un classico senza tempo, oltre che un modello di riferimento per l’enologia. Frutto di un’innovazione di successo - la rifermentazione del Valpolicella sulle vinacce del Recioto (oggi anche dell’Amarone) - il Secco Bertani unisce con equilibrio la freschezza del frutto e le note speziate tipiche della Valpantena a concentrazione e struttura derivanti dalla particolare vinificazione. Learn More

Venduto da WInezon Prodotto nei vigneti che circondano l’antica Corte Giacobbe, situata nella zona collinare di Roncà, a soli pochi chilometri da Soave, il Corte Giacobbe Dal Cero è dato da uve Garganega in purezza. Di colore giallo paglierino brillante, al naso colpisce per il deciso profumo floreale-fruttato con note di frutta bianca. In bocca è armonico, sapido, di buona consistenza, con un finale di mandorla amara tipica del vitigno. Piacevole anche fuori dai pasti come aperitivo, si consiglia l’ abbinamento con primi piatti, carni bianche, pesce e verdure. Temperatura di servizio consigliata: 10-12°C. Learn More

Venduto da Winezon Colore giallo paglierino intenso. Profumi di petali di rose, litchi e ananas. Gusto pieno e cremoso al palato, finale aromatico di lunga persistenza. È indicato per crostacei e paté, risulta eccellente anche come aperitivo. Learn More

Sold by Winezon This wine is produced from the fermentation of the grapes of Vernaccia di San Gimignano. After a brief cold maceration of the cut and pressed grapes, the juice is separated from the peelings from which aromas and flavor were extracted. The most is left to repose and then fermented in stainless steel tanks with controlled temperature. A long stay on the fermentation enriches the new wine with floral, complexity and intensity aromas. Learn More

Pressano was one of the first areas in the Trentino region in which Chardonnay grapevines were planted in the early 1900s,and Maso Grener, in the locality of Vigna Tratta, provides an ideal habitat, above all thanks to its dolomitic soil and exceptional climatic conditions. Learn More

Amos Falerio Pecorino DOP, con uve 100% Pecorino, un vino di spiccato carattere con note di mela a buccia gialla e di albicocca, coltivato nei dolci pendii collinari marchigiani. Learn More

A grand family of wine, enchanted by Sicily, discovered the hamlet of Zisola near Noto, an area of rare beauty. This wine is made from traditional "Alberello" (bushy) vines grown in the ancient area of Noto. Key descriptors: Well built, forest fruits and sunny orange peel flavors, long and layered taste Food pairing: Spicy fish soups, savoury pasta and rice dishes, grilled red meats and vegetables Learn More

The result of an advanced research project, Codice V embodies the most unique characters of the Vermentino grape from the Tirrenean coast; Vermentino's code according to Mazzei. Key descriptors: Sunny, very savory, mineral, with a muscular structure and a pleasant bitter finish, typical of the varietal. A male wine. Food pairing: Fish and white meat savory dishes, risotto, porcini mushrooms. Learn More

Un grande vino, ottenuto da uve Merlot (50%) e Cabernet Sauvignon (50%) scrupolosamente scelte in un appezzamento ben delimitato chiamato Campo Saline (da cui il nome al vino). La scarsa produzione di uva e la particolare cura nella vinificazione danno un prodotto corposo e ricco di estratti, di colore granato, strutturato e rotondo in bocca, con profumi di frutti di bosco. La permanenza del vino per un anno in botte di legno è fondamentale per la sua evoluzione e maturazione. Si accosta bene a: selvaggina, arrosti, carni rosse e formaggi stagionati. Annata: 2020. Gradazione: 14,5\%vol. Temperatura di servizio: 16-18°C. Allergeni: Solfiti Learn More

Riserva di grande pregio, ottenuta da uve Chardonnay 100\% vendemmiate manualmente. Dopo la fermentazione a temperatura controllata, il vino si affina per 12 mesi in barrique. Ne risulta un prodotto dal colore giallo paglierino con riflessi dorati, che al naso evoca sentori intensi di frutta esotica. Al palato esplode in tutta la sua intensità ed eleganza, che ne permettono l'abbinamento a pesce di mare, in particolare il salmone, a carni affumicate ed a formaggi stagionati. Annata: 2021 Gradazione: 14%vol. Temperatura di servizio: 8-10°C. Allergeni: Solfiti Learn More

Venduto da Winezon Fiano, uva chiamata dai Latini “Vitis Apiana” perchè le api sono particolarmente ghiotte della dolcezza di questa uva. Learn More

Venduto da Winezon Greco è un uva così denominata perchè portata in Italia meridionale dai Pelasgi della Tessaglia nell’ VIII secolo a.C.
E’ chiamata anche “aminea gemina” per la forma gemellare dei piccoli grappoli. Learn More

Vino dal colore rosso rubino. Al naso note delicate di ciliegie, lamponi e mandorle. Intenso e di facile beva, presenta un'elegante persistenza in bocca. L'abbinamento ideale è con primi piatti della cucina mediterranea e con cibi tipici del Sudtirolo. Learn More