Price Low To High Products Rosso
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Venduto da Winezon
Bel rosso corposo, color rosso rubino con accesi toni violacei, profumo intenso con note di cacao e spezie verdi, chiodi di garofano e cannella, e ancora frutti di bosco e confettura di prugna nel finale; al gusto è armonico, con tannini fitti, morbidi e maturi ed ha acidità equilibrata, con retrogusto persistente e moderatamente austero.
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Venduto da Winezon
Achelo 2011 è un vino estremamente equilibrato, dotato di profumi delicati che spaziano dalla pesca bianca all’ananas. In bocca è un vino di buona struttura, con tannini soffici accompagnati da una buona spina acidica e minerale che sostiene il vino nella degustazione. Il finale è lungo e morbido.
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This wine has a ruby red color with a strong herbal perfume. The flavor is strong and a bit sour which makes it perfect for meats and rustic dishes.
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This wine has an intense ruby red color, it is harmonious, fruity, intense and pleasant. You can drink it especially with main courses such as roasts, lamb and aged cheeses.
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Rosso di Montalcino has a vibrant color, at the nose it is very soft and pleasant with a neat and clean aroma of mature red fruits. It has a good body and a warm, tasty and persistent structure. The grapes come from the younger vineyards of Sangiovese variety.
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This wine has a intense ruby red color. The bouquest is composed by berries and strawberry. The structure is velvety with great, soft and elengace personality. Serving temperature: 20/21 degrees. You can combine it with various meats, poultry and cheeses.
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The wine has an intense cherry red color. The bouquet is scented with notes of raspberries and blackberries. The taste is soft, full and smooth with balanced tannins. It is excellent with roasted and stewed game.
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Ruby red color and very pleasant, with mineral nuances supported by violet, licorice and rose. It is pleasant , balanced and persistent in the mouth. You can combine it with appetizers, pasta, meat and cheeses.
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The vineyards of Petrignone planted in 1968 in sandy and clay soils of the subarea named Oriolo that makes this wine more salt and balsamic than our reds, and this goes with all red meat simply cooked on the grill but also in fresh pasta with seasonings meat (Noodles with Bolognese sauce).
It is an aging wine.
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Colour: Intense ruby red with garnet tinges.
Nose: Intensely vinous, typical of Cannonau.
Palate: warm, well-rounded, well structured and excellently balanced.
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Chief among the red wines produced in Pianetto, this structured wine, soft and balanced pays homage to the previous owner of the estate, the Baron Antonio Palizzolo of Ramione whose family began the cultivation of the vine in this location. The Ramione harmoniously expresses the different characteristics of the territories of the two estates, concentrating them in one essence.
Grape
Nero D’Avola
Merlot
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Color: lively ruby red, orange reflections
Aroma: Intensely winey, scent of violet with a prominent refined character with ageing, spicy flavors (vanilla and leather) complete the bouquet
Taste: Harmonic, dry, sapid, slightly tannic which is refined by ageing to a smooth velvet.
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Colour: ruby red with violet reflections
Aroma: elegant with fine intensity, hints of red-berried fruit and cherry
Taste: fruity and well structured, tasty and inviting
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Venduto da Winezon
Piedirosso chiamato dagli antichi “Per’ ‘e Palummo” (piede di colombo) per il colore rossiccio del peduncolo del suo chicco e la ramificazione delle foglie, a similitudine della zampa del colombo.
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Venduto da Winezon
Colore rosso rubino intenso. Profumo delicato, etereo, con ricordi di confettura. Sapore asciutto, armonico, morbido con tipico retrogusto amarognolo. 13,60%Vol. Classico rosso ideale con piatti di pasta, salumi, carni, selvaggina, formaggi e pasta fagioli.
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Venduto da Winezon
Il Ripasso è un metodo di vinificazione tradizionale, unico e strettamente controllato, effettuato solo con uve coltivate in Valpolicella. Il nome Ripasso deriva dalla rifermentazione del nostro Valpolicella, ottenuto con le uve di Pojega, sulle vinacce dei nostri due Amarone. Dopo la fermentazione malolattica il vino viene affinato 12 mesi in barriques francese.
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Venduto da Winezon
Colore rosso rubino rubino intenso dai riflessi porpora. Aroma di frutto fine al naso, con sentori di piccoli frutti rossi e cioccolato puro. Gusto concentrato e generoso al palato, morbidi tannini è lunghissimo finale. Si accompagna al meglio a cacciagione, arrosti, carni rosse e formaggi stagionati e saporiti.
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This wine comes from a careful selection of grapes, fully produced in the vineyards of the family Nunzi Conti. It has a ruby red color, with intense, rich and persuasive perfume with some berries and plums notes. There is a intense and pleasant balsamic and spicy note. On the palate the flavor is fruity and powerful, has strong personality and good persistence. This wine has a great longevity, it is aged in barrels for 12 months
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The wine has a bright and intense red ruby color and the vivacity makes it particularly pleasant and inviting. At the beginning the olfactory sensations are very delicate including blackberry and plum at then typically vinous in the end. The olfactory fragrance provides a pleasant and teasing feeling. Saltiness and acidity are in the foreground of this wine that doesn’t hide its “polyphenolic” power. The wine is produced with the aim of exalting its own characteristics: vinosity, complexity and persistency.
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The wine has an intense ruby red color with aromas of wild berries, black cherries and plums. At the palate it has a strong and complex body that stimulates the olfactory sensations. You can drink it beautifully with savory dishes, grilled mixed meats, roasts and aged cheeses.
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Venduto da Winezon
Molto ricco all'olfatto presenta note di frutti rossi, mirtilli e confettura. Al palato è potente e incisivo, pulito e sapido. Ideale abbinato alle carni rosse a lunga cottura, selvaggina, formaggi stagionati e zuppe con carne.
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Colour: intense ruby red.
Smell: aromas of jammy berries, spices and leather
Taste: full-bodied, tannic, fruity and spicy on the palate.
Serving temperature: 18-20 ° C.
Pairings: moderately seasoned cheeses, meats, pasta.
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Produced between Sybaritide hills to the confluence of Esaro and Coscile rivers. Obtained from autochthonous grapes Magliocco, Guarnaccia Nera and Lacrima. Refining in barriques for 15 months. Intense ruby red colour, great and pleasant fragrance, full and harmonious taste.
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Venduto da Winezon
La tecnica del ripasso sulle vinacce dell'Amarone conferisce al Ripasso Le Ragose caratteristiche di struttura e alcolicità adatti anche ad invecchiamenti di medio periodo.
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Intense ruby-red in color, aromas of cherries and red fruit underscore notes of plums, raspberries, and black pepper. Refined tannins and good acidity make this wine rich without being overpowering.
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Venduto da Winezon
Il colore rosso rubino è vivo, intenso. Il profumo fine e intenso sprigiona sentori di ciliegia sotto spirito, con note di frutta di sottobosco e una leggera eco vanigliata. Morbido e vellutato al palato, con richiami di frutta rossa. Ha un’ottima struttura e un retrogusto persistente.
Si accompagna bene a carni rosse alla brace, arrosti, selvaggina da piuma e formaggi stagionati.
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Venduto da Winezon
Colore rosso ciliegia medio con riflessi rosso rubino. Profumo ricco e fruttato (prugne), floreale e speziato con note di cuoio, catrame e cacao. Gusto corposo, morbido, dal finale “terroso”. Un buon invecchiamento permetterà di apprezzare questo vino in beva ottimale nei prossimi 6 - 8 anni.
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This wine arrives from our completed and newly built Feudo di Mezzo winery which lies in the heart of Etna viticulture. Produced from Nerello Mascalese grapes and partially fermented in barrique, it is the result of searching for the modern expression of this noble vine now cultivated in the splendid and unique terroir of Etna.
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Venduto da Winezon
Dal colore rosso rubino questo vino dal chiaro sentore di amarena e frutti di bosco ha un gusto morbido, di grande effetto.
Rende al meglio se accompagnato a formaggi stagionati e carni rosse.
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